Job Details ( Inactive job )

CHEF

  • Posted by : Desi Bar and Grill

 May 26, 2022 - Expire after -669 days

  • Job category : Restaurant & Cafe


         

Job Description

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Additional Skills
Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Prepare dishes for customers with food allergies or intolerances; Requisition food and kitchen supplies; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Work under pressure; Attention to detail; Tight deadlines
Sous-Chefs Specific Skills
Demonstrate new cooking techniques and new equipment to cooking staff
Chefs and Specialist Chefs Specific Skills
Instruct cooks in preparation, cooking, garnishing and presentation of food
Executive Chefs Specific Skills
Plan and direct food preparation and cooking activities of several restaurants; Plan menus and ensure food meets quality standards; Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Personal Suitability
Team player; Reliability; Organized

Salary$18.00 hourly for 35 to 40 hours per week

To Apply : desibargrill@gmail.com

Job Id : JFC-139422
Vacancy : 1
Location : Mississauga - ON, Ontario, CANADA