June 28, 2022 - March 27, 2023
Job Description:
Languages - English
Education
College Diploma or Certificate in Culinary Arts (preferred)
Credentials (certificates, licenses, memberships, courses, etc.)
- Food handler’s certification (preferred)
- Red Seal certification an asset
Experience
- Minimum 1 years of experience in same or similar position within a first-class culinary environment
- Proven knowledge and understanding of food and wine pairings.
- Experience with MS Office Suite and other restaurant software.
Overview
Reporting to the Executive Chef, the Chef de Cuisine and Sous Chefs, this position has the unique opportunity to provide an excellent culinary experience to guests with a team of passionate and skilled people. All while enjoying a beautiful view of our vineyard each day!
Specific Skills
Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
- Responsible for preparing food in accordance with company standards; for restaurant and events.
- Take a leading role in training and coaching junior staff and apprentices.
- Maintain a clean and safe environment at all times.
- Clean the food preparation equipment, floors and other kitchen tools or areas.
- Ensure station opening and closing is up to ravine’s standards.
- Works with team to receive, stack, and properly store food in kitchens, cold storage, and storerooms.
- Transfer food and supplies to the kitchen as needed.
- Other duties as assigned.
Cook Categories - Line cook
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting - Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods
Personal Suitability
Initiative; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized, Leadership, Multitasking, Adaptability, Physical
Other benefits
Free parking available, Overtime, tips, discounted or free food, store discount
Work Location: 1366 York Rd, St. Davids, ON, Canada, L0S 1P0 (Niagara-on-the-lake)
How to apply
By email
How-to-apply instructions
Here is what you must include when submitting your application:
BY walk-in: Drop in cover letter and resume
1366 York Rd, St. Davids, ON, Canada, L0S 1P0
