COOK

• Posted by : AANCH MODERNISTIC INDIAN CUISINE

 October 20, 2025 - October 19, 2026

• Job category : Cooks & Kitchen Helpers

• Salary : $37.50/ hour

         

Job Description

Type: Full-time

Start Date: As soon as possible

Languages: English

Experience Required: 3 year to less than 5 years

Education: College/CEGEP 

Job Duties:

• Prepare all raw materials required for cooking, such as cutting all vegetables, and chicken and preparing dough
• Manage all food order slips administer all instructions and perform all cooking as per the instructions
• Monitor and ensure that the production, preparation, and presentation of food are of the highest quality at all times
• Portion, arrange, garnish food, and then serve it
• Season and cook food according to recipes or customer’s demand
• Analyze customer’s order and ensure the appropriate number of all orders is given to the customer
• Evaluate all food requirements and maintain an adequate standard and quality at all times
• Monitor and maintain a clean working area and cooking surface
• Plan menus for the establishment as per the cuisine type
• Maintain inventory and record of food, supplies, and equipment
• Ensure optimal level of sanitation and safety standards in the work area at all times
• Schedule and supervise kitchen helpers when needed

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

• Indigenous People: YES
• Newcomers to Canada: YES
• Vulnerable Youth: YES
• How to Apply: online and by mail only
• 259 WELLINGTON STREET  WEST TORONTO, ON, M5V 3P9
• Interested candidates may send their resume to: aanchrestaurant@gmail.com