Overview
Salary: $20.00 to $22.00 hourly (to be negotiated) / 30 to 45 hours per Week
Terms of employment: Permanent employment; Full time
Shifts: Day, Evening, Morning, Night, Weekend
Start date: Starts as soon as possible
Benefits: Financial benefits
vacancies: 3 vacancies
Languages: English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Work setting: Restaurant Fast food outlet or concession
Tasks:
Supervision: Cook (general)
Experience and specialization: Cuisine specialties Italian cuisine
Additional information: Transportation/travel information Own transportation
Work conditions and physical capabilities: Attention to detail Fast-paced environment Standing for extended periods Work under pressure
Personal suitability: Dependability Excellent oral communication Reliability Team player
Benefits: Financial benefits Gratuities
Other benefits: Free parking available Parking available