Job Responsibilities: - Allocate material, human and financial resources to implement organizational policies and programs - Authorize and organize the establishment of major departments and associated senior staff positions - Co-ordinate the work of regions, divisions or departments - Establish objectives for the organization and formulate or approve policies and programs - Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions - Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions
Job Requirement:
- A university degree or college diploma in business administration, finance, economics or other discipline related to the service provided is required - Some experience as a senior manager in operations of food wholesale trading company is required. - 2 years of experience as a middle manager in wholesale food distribution industry is required
Other information:
- Job Type: Permanent Full-time - Salary: $62 per hour - Hours: 30 hours per week
