CAPE JOHN CRABS & SEAFOODS LTD.
Job details
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
Own Tools/Equipment
Tools, Gloves, Mask
Work Conditions and Physical Capabilities
Repetitive tasks, Attention to detail, Hand-eye co-ordination, Standing for extended periods
Work Site Environment
Odours, Cold/refrigerated, Wet/damp
Personal Suitability
Team player, Flexibility, Reliability
Equipment and Machinery Experience
Shellfish processing machine, Fish meal processing machine, Fish products machine, Fish cleaning and cutting machine
Field Work Location Experience
Nova Scotia
Fish And Seafood Plant Cutters And Cleaners Specific Skills
Cut, clean and trim fish or seafood prior to marketing or further processing, Scrape away scales, cut fish, separate fillets and remove scrap parts using knife, Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing, Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
How to apply
By email:
By fax:
902-351-2428
By mail:
1351 CAPE JOHN ROAD
RIVER JOHN, NS
B0K 1N0
In person:
1351 CAPE JOHN ROAD
RIVER JOHN, NS
B0K 1N0
from 10:00 to 18:30
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.